French leader
in Organic flours

A Family History
and a Passion

Variety as a priority,
Quality above all

Historic actor in the organic wheat chain

Welcome to the Minoterie SUIRE’s website, leader and historical actor in organic flour.

Since 1979, we meet the needs of some of the most demanding professionals in the bread, viennoiserie and biscuits industries in France and across the world.

In our mill in Boussay, in Loire-Atlantique, our team perpetuate with passion the tradition, in the pursuit of excellence, in accordance to the stricter requirements of the organic certification.

Our exceptional sourcing and our large range of organic flours on grindstones or cylinders (wheat, spelt, small spelt, barley, rye, corn, rice, quinoa…) meet all your needs and your wishes to differentiate.

Beyond the variety and the quality of the offer provided by our mill and our mixing tools, we provide you with additional services to enable you to differentiate your business:

  • Tailored made specific recipes
  • Advices in the creation of products and processes
  • Training for your team
For more information...
Meunier

News

Europain 2018

From 3rd to 6th February 2018, EUROPAIN in Paris is the leading global meeting place for professionals from the bakery and pastry sector.

 

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Direct sales at the mill

The sales of our flours for individual customer is open from 9am to 12pm on Wednesday at the Suire Mill.

Discover our products and bake  your own bread with high quality organic flour !

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a unique expertise
to your success !

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